RESTAURANT CHLOE

A gourmet kitchen for true connoisseurs.

Come and discover our new menu: veal tartare, escalope of foie gras, fillet of red mullet or mille-feuille of black forest… the Chef has concocted a menu rich in flavour and tradition, with a few surprises thrown in for good measure!

The ingredients are carefully selected and the dishes carefully prepared for a moment of pure pleasure and indulgence.